Custom Desserts

cakes

Starting prices:

Buttercream: $3.50 per serving

 Fondant: $4.50 per serving


French Macarons

Starting Price:

$2.50 per 2 dozen


cupcakes, Cookies & Cake pops:

Starting prices:

$36.00 per dozen

*All party bookings receive 10% off of dessert purchases.